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Substrate specificity of peroxidases

Nevertheless, the substrate specificity of peroxidases is so wide that secretory plant peroxidases are capable of accepting a plethora of natural compounds as substrates, such as indoles [43], porphyrins [44,45] including chlorophylls [46,47], terpenoids such as lutein [48], unsaturated lipid acids such as linoleic acid [49], alkaloids [50-52] including betacyanins [53], phenolics such as benzoic acids [54,55], DOPA [56], coumarins [38,57], stylbenes [58], catechins [36,59], chalcones [60], flavonols [61,62], isoflavones [63,64], cinnamyl alcohols and cinnamic acids [65,66], anthocyanins [67,68] and ascorbic acid [69,70],... [Pg.745]

L. P. Candeias, L. K. Folkes, P. Wardman, Factors Controlhng the Substrate Specificity of Peroxidases Kinetics and Thermodynamics of the Reaction of Horseradish Peroxidase Compound 1 with Phenols and lndole-3-acetic Acids. Biochemistry, 36 (1997) 7081-7085. [Pg.251]


See other pages where Substrate specificity of peroxidases is mentioned: [Pg.227]    [Pg.102]   
See also in sourсe #XX -- [ Pg.27 , Pg.745 ]




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