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Subrahmanyan

Nagabhushanan, A., M. Srinivasan, and V. Subrahmanyan. Breakdown and synthesis of sesamolin in the sesame seed (Sesamum indicum). J Sci IndRes-C 1956 15 283. [Pg.504]

Srinivasan, V., Chow, C.P., Leyshon, A., Smith, S., Castelli, M.C., Subrahmanyan, V., Sullivan, T. Semicarbazide-mediated bone toxicity of V102862 in Sprague-Dawley rats. Drug Metab. Rev. 2001, 33, 235. [Pg.330]

Subrahmanyan C, Kulatheeswaran R, Ward RS (1998) Briarane Diterpenes from the Indian Ocean Gorgonian Gorgonella umbraculum. J Nat Prod 61 1120... [Pg.408]

Chasman DI, Posada D, Subrahmanyan L, Cook NR, Stanton VP Jr, Ridker PM. Pharmacogenetic study of statin therapy and cholesterol reduction. Jama 2004 291 2821-2827. [Pg.260]

Sripathy, N. V., Sen, D. P., Lahiry, D. P., Sreenivasan, A., and Subrahmanyan, V. 1962. Fish hydrolysates. II. Standardization of digestion conditions for preparation of hydrolysates rich in peptones and proteoses. Food Technol., 141-142. [Pg.518]

F. Subrahmanyan, H. Z. Massoud, and R. B. Fair, Experimental characterization of two-dimensional dopant profiles in silicon using chemical staining, Appl. Phys. Lett. 52(25), 2145, 1988. [Pg.474]

The excreta of stored product insects are composed primarily of uric acid. However, in some species, the presence of other purines in lesser proportions has been reported. Ammonia is found in the excreta of larvae of Ephestia kuehniella, urea and allantoin in Tenebrio molitor, and both urea and xanthin in larval excreta of C. cephalonica (Bursell, 1967). Uric acid has been used as an indicator of insect infestation in cereals and cereal products since the 1950s (Subrahmanyan et al., 1955 Venkatrao et al., 1957). Subsequently, several methods have been described to determine uric acid levels in infested foodstuffs (Table VII). Most of these methods are modifications of tests originally developed for analysis in clinical samples. Pachla et al. (1987) have reviewed the methods of uric acid determination in foodstuffs and biological fluids. [Pg.186]

Subrahmanyan, V., Swaminathan, M., Pingale, S.V., and Kadkol, S.B. 1955. Uric acid as an index of insect filth in cereals and milled cereal products. Bull. Central Food Technol. Res. Instit. Mysore 4, 86-87. [Pg.230]

Venkatrao, S., Krishnamurthy, K., Swaminathan, M., and Subrahmanyan, V. 1959. An improved method for the determination of uric acid in insect infested foodstuffs. Ann. Biochem. Exp. Med. 19, 187-190. [Pg.230]


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See also in sourсe #XX -- [ Pg.173 ]




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Chandrasekhar, Subrahmanyan

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