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Starch sorption-desorption hysteresis

FIG. 1.—Water-vapor sorption-desorption hysteresis for maize starch at 40°C (from Ref. 19). [Pg.249]

Sorption and desorption of water by starch exhibits hysteresis behavior. In maize starch, the sorption branch of the hysteresis loop corresponding to moisture contents above 16% displays exponential kinetics386 ... [Pg.304]


See other pages where Starch sorption-desorption hysteresis is mentioned: [Pg.301]    [Pg.305]    [Pg.312]    [Pg.357]    [Pg.405]    [Pg.4058]    [Pg.684]    [Pg.712]   
See also in sourсe #XX -- [ Pg.51 , Pg.248 ]




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