Sporotrichum cellulophilum

Kim et al. studied the solid-state fermentation processes of T. reesei and Sporotrichum cellulophilum. The optimal water content for growth phase of T. reesei and S. cellulophilum is 57 and 70%, respectively, but is the same as the cellulase production phase (50%) [31]. 

In a model developed by Kim et al. [31], a shallow-tray fermentor for producing cellulase with T. reesei QM9414 and Sporotrichum cellulophilum was em-... 

Kinoshita, S., Chua, J. W., Kato, N., Yoshida, T., Taguchi, H. (1986). Hydrolysis of cellulose by cellulases of Sporotrichum cellulophilum in an ultrafilter membrane reactor. Enzyme and... 

ANALYSIS OF MULTI-FORM CELLULASES OF SPOROTRICHUM CELLULOPHILUM... 

A new strain Sporotrichum cellulophilum was isolated from soil as a high cellulase producer. The cellulase activity was thermostable up to 60°C and hydrolyzed cellulose powder mostly to glucose. The enzyme was used to saccharify cellulose powder by using an ultrafilter membrane reactor [1]. 

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