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Soyabean saponins

The leaves of M. oleifera have neghgible amounts of tannins and total phenolics (6). Condensed tannins, activity of tiypsin inhibitors and lectins have not been detected in M oleifera. Therefore, these antinutritional factors are considered not to be able to produce any adverse effects in animals. However, lectins have been reported in aqueous extracts at pH 4.5 (43). The saponins are observed to be at comparable contents as in soyabean meal. Phytates are found... [Pg.456]

See other pages where Soyabean saponins is mentioned: [Pg.217]    [Pg.210]    [Pg.307]    [Pg.217]    [Pg.210]    [Pg.307]    [Pg.196]   
See also in sourсe #XX -- [ Pg.222 , Pg.223 ]

See also in sourсe #XX -- [ Pg.25 , Pg.222 , Pg.223 ]



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