Signal-to-noise ratio, NMR

Due to these characteristics, the possibility to build databases of NMR-based metabolic profiles of foodstuffs, in order to assess their quality, is becoming more and more actual [9]. However, when we apply multivariate analysis to our data fields or wish to compare databases obtained by NMR spectroscopy by other researchers, it is very important to consider the source of extrinsic variability originated by the employed experimental conditions, in terms of sample preparation, NMR acquisition parameters, signal-to-noise ratio, NMR spectral pre-treatment, NMR data pre-processing, as well as the strategy for NMR-based metabolomics (for an exhaustive introduction to the reported critical cmicepts see the manual by Axelson [10]). 

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