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Scent engineering

FIGURE 20-5 The so-called scent engineering may increase crop production and help feed the world. [Pg.401]

Perez FJ, Niemey er HM (1989) Reaction of DIMBOA with amines. Phytochemistry 28 1831-1834 Phillips MACroteau, (1999) Resin-based defenses in conifers. Trends Plant Sci 4 184-190 Pichersky E, Dudareva N (2007) Scent engineering toward the goal of controlling how flowers smell. Trends Biotechnol 25 105-110 Piel J, Donath J, Bandemer K, Boland W (1998) Mevalonate-independent biosjmthesis of terpenoid volatiles in plants induced and constitutive emission of volatiles. Angew Chem Int Ed 37 2478-2481... [Pg.48]

Lucker, J., et al. (2006) Molecular engineering of floral scent. In Biology of Floral Scent (Dudareva, N., and Pichersky, E., eds), 321-337, CRC/Taylor Francis, Boca Raton, FL... [Pg.433]

Ben Zvi, M.M., et al. (2008) Interlinking showy traits co-engineering of scent and colour biosynthesis in flowers. Plant Biotechnol. J. 6,403-415... [Pg.433]

These issues make the precise engineering of fruit and flower volatiles exceptionally complex. Accordingly, attempts to bioengineer volatiles have been successful in altering the chemical profiles of both fruit and flowers. However, in most cases the effects on scent and flavor could not be predicted in advance. [Pg.449]

Pichersky E (1998) Use of linalool synthase in genetic engineering of scent production. US patent No 5849526A... [Pg.300]

See other pages where Scent engineering is mentioned: [Pg.401]    [Pg.401]    [Pg.401]    [Pg.401]    [Pg.172]    [Pg.266]    [Pg.169]    [Pg.239]    [Pg.405]    [Pg.420]    [Pg.420]    [Pg.420]    [Pg.423]    [Pg.423]    [Pg.450]    [Pg.308]    [Pg.82]   
See also in sourсe #XX -- [ Pg.384 ]



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