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Rheology worked example

Problem 6.6 and Worked Examples 6.7 and 6.8 show by practical example how to estimate the rheological properties of suspensions of elongated particles, both in the dilute and semidilute concentration regimes. [Pg.297]

Worked Example 6.9 shows how to make practical use of the theory for the rheology of charged-particle suspensions. [Pg.309]

Worked Example A pilot study has provided thickened shidge with the following rheological characteristics ... [Pg.501]

One can analyze the data from this type of work to classify materials with respect to their brittle fracture or plastic deformation tendencies or behavior [1,10]. Examples of Heckel plots are shown in Figure 3. This technique has also been used to follow bead compaction with modifications of the Heckel equation to account for rheological behavior [8]. [Pg.228]

Pastry, Cake, and Biscuit Products. In general, fats play several essential nutritional, technological, functional, and organoleptic roles in most all-bakery applications. As a result of its physical properties, fat plays a major part in the production of the majority of items in the pastry, cake, biscuit, and chocolate confectionery sector for example, in the preparation of pastry cream and in the desired appearance and texture of the end product. These physical properties include, above all, the rheological properties (consistency, plasticity, texture, etc.), and the properties of fusion and crystallization depend on the type of fat, the temperature, and the working conditions of the product. [Pg.692]

As an illustration of the second approach to biosynthesis, the work of Boden et al. will be taken as an example. Again the first step is to identify an interesting motif to be incorporated in a molecule. The motif that they have focussed on is the P-sheet. By incorporating a sequence which facilitates the formation of this structure it becomes possible to form a peptide which spontaneously self-assembles into P-sheet tapes. In appropriate solvents these peptides can form gels whose rheological properties can then be controlled by external parameters such as pH. Thus, what they have termed rational design coupled with the peptide synthesiser may yield macromolecules with a specific set of controlled properties. [Pg.156]

In the course of this work we realized that the available instruments are not suitable to carry out simultaneously mechanical and rheological measurements. For example, instruments which are suitable for determining polymer transitions operate at low-strain amplitudes and thus cannot be used to carry out fatigue experiments to rupture polymer specimens of normal and medium strength. In addition, most of the rheological instruments cannot measure the viscoelastic properties if the... [Pg.36]


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See also in sourсe #XX -- [ Pg.111 ]




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