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Phlegm food accumulation syndrome

Among these herbs, Ban Xia can soothe the Stomach-Qi and Chen Pi can promote the Qi movement in the Upper- and Middle-Jiao. Both can remove the dampness, phlegm and food accumulation that often arises in the same syndrome. Xiang Yuan and Fo Shou are able to harmonize the Qi of the Liver and Stomach, and are particularly used in the condition where the Liver overacts on the Stomach. Xiang Fu is the most commonly used herb... [Pg.306]

For patients who suffer from a cold syndrome, raw and cold food should be avoided. For patients who suffer from a heat syndrome or a syndrome where the Liver-Yang is ascending, spicy, heavy food, coffee and alcohol should be avoided. For patients who suffer from syndromes of damp-phlegm or damp-heat accumulation, sweet heavy food, milk products, nuts and alcohol should be avoided. Patients who suffer from skin disorders or have wounds which are characterized by itching, oozing and redness should avoid seafood, spicy food and alcohol. [Pg.29]


See other pages where Phlegm food accumulation syndrome is mentioned: [Pg.131]    [Pg.236]    [Pg.314]    [Pg.385]   
See also in sourсe #XX -- [ Pg.228 ]




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