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Permeability of natural membranes

H Davson, JF Danielli. The Permeability of Natural Membranes. 2nd ed. New York Cambridge University Press, 1952. [Pg.71]

Danielli, J. F. in The permeability of natural membranes, by Davson and DanieLLI (Cambridge 1943), chap. XXI and appendix A. [Pg.358]

In 1943, Davson and Danielli introduced, in their seminal book The Permeability of Natural Membranes, the idea that solute permeability was not a generalized property of the plasma membrane but rather was associated with discrete and... [Pg.245]

Davson, H. Danielli, J.F. (1943). Permeability of Natural Membranes. Cambridge University Press, Cambridge, UK. [Pg.264]

Lamellar, and partly micellar, mosaics of lipids and proteins form a thin, semi-permeable membrane around the exterior of every cell, and also around each organelle in the cell (see Section 5.4). The permeability of natural membranes was discussed in Section 3.2. The interaction of these membranes with diuretics, cardiac glycosides, and other ionophoric effects will now be considered. [Pg.594]


See other pages where Permeability of natural membranes is mentioned: [Pg.247]    [Pg.56]    [Pg.65]    [Pg.66]    [Pg.343]    [Pg.243]    [Pg.243]    [Pg.51]    [Pg.60]    [Pg.60]    [Pg.371]    [Pg.374]   


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