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Soybean phosphatides, mixed

E322 egg lecithin LSC 5050 LSC 6040 mixed soybean phosphatides ovolecithin Phosal 53 MCT Phospholipon 100 H soybean lecithin soybean phospholipids Stempur vegetable lecithin. [Pg.409]

Caustic-oil Mixing—After the caustic reagent is proportioned into the crude soybean oil, it must be adequately blended to ensure sufficient contact with the FFA, phosphatides, and color pigments. The gums are hydrolyzed by the water in the caustic solution and become oil-insoluble. The caustic and oil are mixed at 30-35°C (86-95°F) in a dwell mixer with a 5- to 15-min residence time. After mixing with caustic solution, the oil is heated to 70-75°C (158-167°F) to provide the thermal shock necessary to break the emulsion. [Pg.390]


See other pages where Soybean phosphatides, mixed is mentioned: [Pg.1609]    [Pg.224]    [Pg.1260]    [Pg.2300]    [Pg.2380]    [Pg.2436]    [Pg.2505]    [Pg.854]    [Pg.386]    [Pg.390]    [Pg.192]    [Pg.192]    [Pg.196]    [Pg.166]   
See also in sourсe #XX -- [ Pg.409 ]




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