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LCPs from Biological Origin and Their Networks

2 LCPs from Biological Origin and Their Networks [Pg.33]

Liquid crystalline derivatives of the polysaccharide cellulose are characterized by wormlike chains with modest persistence lengths in the order of around ten nanometers [175] and modest axial ratios [166,270]. When the lyotropic liquid crystallinity of hydroxypropyl cellulose was first discovered [251], it was [Pg.33]

The first, and until now apparently the only, cellulose derivative converted into a permanently crosslinked LCP network is hydroxypropyl cellulose (HPC) [272-276]. The HPC chains were either first derivatized with groups crosslink-able in a second step by photoinitiation [272,274,276] or were directly reacted with di- or higher-functional crosslinking moiety [273,275] to produce a crosslinked network. Typical bridging groups connecting saccharide rings in adjacent chains, may be  [Pg.34]

The length and flexibility of the crosslinking residue combines with the overall wormlike nature of the cellulose backbone to allow the main-chains to adopt the most efficient packing, generally parallel, and through it achieve the liquid crystalline state. [Pg.34]

3 Networks with Uniform Main-Chain Mesogenicity and Flexible Crosslinking Residues [Pg.34]




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Biological networks

LCP

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