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Inner quality concept

In Table 5.2 we present the inner quality concept for a general crop, which is a generalisation of the IQC developed for apple (Bloksma et al., 2004) and for carrot (Northolt et al., 2004). It is described more popularly in a brochure by Bloksma and Huber (2002). [Pg.59]

Table 5.2 The inner quality concept for a general crop... [Pg.60]

Table 5.3 Validation route for the inner quality concept... Table 5.3 Validation route for the inner quality concept...
Bloksma J, Northolt M, Huber M, Jansonius P J and Zanen M (2004), Parameters for Apple Quality and the Development of the Inner Quality Concept 2001-2003, publication FQH-03, Louis Bolk Instituut, Driebergen, downloadable from www.louisbolk.nl. [Pg.72]

See other pages where Inner quality concept is mentioned: [Pg.54]    [Pg.55]    [Pg.55]    [Pg.59]    [Pg.59]    [Pg.61]    [Pg.62]    [Pg.64]    [Pg.54]    [Pg.55]    [Pg.55]    [Pg.59]    [Pg.59]    [Pg.61]    [Pg.62]    [Pg.64]    [Pg.64]    [Pg.39]    [Pg.407]    [Pg.12]    [Pg.237]    [Pg.777]    [Pg.59]    [Pg.34]    [Pg.711]    [Pg.68]    [Pg.86]    [Pg.339]    [Pg.105]    [Pg.764]   
See also in sourсe #XX -- [ Pg.53 , Pg.54 , Pg.55 , Pg.56 , Pg.57 , Pg.58 , Pg.59 , Pg.60 , Pg.61 , Pg.62 , Pg.63 , Pg.64 , Pg.65 , Pg.66 , Pg.67 , Pg.68 , Pg.69 , Pg.70 ]



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Experiments to validate the inner quality concept

Method for validation of the inner quality concept

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