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Hybrid vigour

Triticale is a hybrid cereal derived from crossing wheat with rye. Its name is derived from a combination of the two generic terms for the parent cereals Triticum and Secale). The objective in crossing the two cereals was to combine the desirable characteristics of wheat, such as grain quality, productivity and disease resistance, with the vigour and hardiness of rye. [Pg.556]

See other pages where Hybrid vigour is mentioned: [Pg.210]    [Pg.222]    [Pg.169]    [Pg.216]    [Pg.402]    [Pg.402]    [Pg.416]    [Pg.208]    [Pg.265]    [Pg.338]    [Pg.185]    [Pg.219]    [Pg.210]    [Pg.222]    [Pg.169]    [Pg.216]    [Pg.402]    [Pg.402]    [Pg.416]    [Pg.208]    [Pg.265]    [Pg.338]    [Pg.185]    [Pg.219]    [Pg.129]    [Pg.90]    [Pg.110]    [Pg.57]    [Pg.397]    [Pg.216]    [Pg.257]    [Pg.299]    [Pg.301]    [Pg.314]    [Pg.329]    [Pg.330]   
See also in sourсe #XX -- [ Pg.210 ]

See also in sourсe #XX -- [ Pg.222 ]



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