Grain control

Com symps used in ice cream and fro2en desserts are generally 36- or 42-DE acid-converted symps. The symp serves primarily to provide maximum flexibiUty in adjusting flavor, texture, body, and smoothness. It also aids in grain control and in the modification of meltdown and shrinkage characteristics of the fro2en product. 

Hie recovery study results for the three sulfonylurea herbicides in wheat grain are shown in Table 2. Untreated wheat grain controls were fortified with HARMONY, GLEAN and LONDAX at 0.05,0.20 and 0.50 ppm. The average recovery for HARMONY was 90%, for GLEAN was 75%, and for LONDAX was 95%. 

UDS in cultured human liver slices was quantified as the net grain count in centrilobular hepaiocyies and as the percentage of ccntrilobular hepalocyte nuclei with >5 and >10 net grains. Control human liver slices were also cultured with dimethyl sulfoxide (DMSO) alone, in order to act as a negative control. 

HECATAEUS (Papastefanatos et al. 2010) focuses on the dependencies between schema components and artifacts such as views and queries. Recall that commercial systems have tight restrictions on schema evolution when dependencies exist one cannot drop a column from a table if a view has been created that references that table. Using HECATAEUS, the developer is given fine-grained control over when to propagate schema changes to an object to the queries, statements, and views that depend on it. 

Shapiro, E.A., Ivanov, M.Yu., and Billig, Yu., Coarse-grained controllability of wavepackets by free evolution and phase shifts, J. Chem. Phys., 120, 9925-9933, 2004. 

The boundary between dispersion-strengthened and grain-reinforced composites is based on the particle size and dimension level of the processes the grains control the crack propagation and not that of dislocations. 

Cibula, A. (1969). Grain Control, Inst, of Metals, London, p. 22. 

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