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From Vigna angulari

Takahama, U., and Oniki, T., 1994b, The association of ascorbate and ascorbate oxidase in the apoplast with lAA-enhanced elongation of epicotyls from Vigna angularis, Plant Cell Physiol. 35 257-266. [Pg.82]

M.B. Arcuri, O.A.C. Antunes, S.P. Machado, C.H.F. Almeida, E.G. Oestreicher, Stability of immobilized D-hydantoinase from Vigna angularis and repeated cycles of highly enantioenriched production of N-carbamoyl- D-phenylglycines, Amino Acids 27 (2004) 69-74. [Pg.277]

Stress metab. of cell cultures of Vigna angularis. Isol. also from P. nepalensis. Needles. Mp 241°. 7-0- Apiosyl- l - 6)-p-D-glucopyranoside) [108044-04-8]. Ambonin... [Pg.141]

Takahama, U., 1993b, Regulation of peroxidase-dependent oxidation of phenolics by ascorbic acid Different effects of ascorbic acid on the oxidation of conyferyl alcohol by the apoplastic soluble and cell wall-bound peroxidases from epicotyls of Vigna angularis, Plant Cell Physiol. 34 809-817. [Pg.82]

Yoshida, H., Tomiyama, Y, Yoshida, N., Shibata, K. andMizushina, Y. (2010) Regiospe-cific profiles of fatty acids in triacylglycerols and phospholipids from Adzuki beans (Vigna angularis). Nutrients 2, 49-59. [Pg.403]


See other pages where From Vigna angulari is mentioned: [Pg.215]    [Pg.215]    [Pg.555]    [Pg.233]    [Pg.405]    [Pg.238]    [Pg.164]    [Pg.216]   
See also in sourсe #XX -- [ Pg.609 ]




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Vigna angularis

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