Flory-Huggins model architecture

In real systems, nonrandom mixing effects, potentially caused by local polymer architecture and interchain forces, can have profound consequences on how intermolecular attractive potentials influence miscibility. Such nonideal effects can lead to large corrections, of both excess entropic and enthalpic origin, to the mean-field Flory-Huggins theory. As discussed in Section IV, for flexible chain blends of prime experimental interest the excess entropic contribution seems very small. Thus, attractive interactions, or enthalpy of mixing effects, are expected to often play a dominant role in determining blend miscibility. In this section we examine these enthalpic effects within the context of thermodynamic pertubation theory for atomistic, semiflexible, and Gaussian thread models. In addition, the validity of a Hildebrand-like molecular solubility parameter approach based on pure component properties is examined. 

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