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Enzyme heterogeneous temperature field

The aforementioned heterogeneous temperature field in the autoclave and its temporal evolution may significantly affect the inactivation process of enzymes. For enzymes diluted in pressure-transmitting media, Rauh et al. have numerically studied inactivation and its heterogeneity in the presence of the spatiotemporal... [Pg.221]

See other pages where Enzyme heterogeneous temperature field is mentioned: [Pg.219]    [Pg.76]    [Pg.200]    [Pg.92]    [Pg.9]    [Pg.434]    [Pg.124]    [Pg.696]    [Pg.143]    [Pg.124]    [Pg.963]   


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