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Dyes, analysis Phosphorescence

The electronic excited state is inherently unstable and can decay back to the ground state in various ways, some of which involve (re-)emission of a photon, which leads to luminescence phenomena (fluorescence, phosphorescence, and chemiluminescence) (22). Some biologic molecules are naturally fluorescent, and phosphorescence is a common property of many marine and other organisms. (Fluorescence is photon emission caused by an electronic transition to ground state from an excited singlet state and is usually quite rapid. Phosphorescence is a much longer-lived process that involves formally forbidden transitions from electronic triplet states of a molecule.) Fluorescence measurement techniques can be extremely sensitive, and the use of fluorescent probes or dyes is now widespread in biomolecular analysis. For example, the large increase in fluorescence... [Pg.1497]


See other pages where Dyes, analysis Phosphorescence is mentioned: [Pg.476]    [Pg.196]    [Pg.2347]    [Pg.369]    [Pg.228]    [Pg.230]    [Pg.344]    [Pg.254]    [Pg.3701]    [Pg.213]    [Pg.296]    [Pg.369]   
See also in sourсe #XX -- [ Pg.82 ]




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