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Daucic acid

Amino-2,6-anhydro-7-deoxy-L- /ycero-L- a/ac/o-heptonic acid (290) has been synthesized by way of selective ring-opening of 3,4,5-tri-0-acetyl-2,6-anhydro-D- /yceru-L-wflt no-heptaric anhydride (291) with ammonia." Daucic acid, a sugar acid present in wheat, sugar beet, and tobacco, etc.y has been identified as 2,6-anhydro-3-deoxy-D-x y/o-hept-2-enaric acid (292)." ... [Pg.114]

Lichtenthaler F.W., Nakamura K., Klotz J. (—)-Daucic acid revision of configuration, synthesis, and biosynthetic impUcations. Angewandte Chemie International Edition, 42 5838-5843 (2003). [Pg.1071]


See other pages where Daucic acid is mentioned: [Pg.593]    [Pg.201]    [Pg.212]    [Pg.691]    [Pg.593]    [Pg.691]    [Pg.593]    [Pg.593]    [Pg.1444]    [Pg.185]    [Pg.197]    [Pg.277]    [Pg.1024]    [Pg.1216]    [Pg.566]    [Pg.566]    [Pg.160]    [Pg.181]    [Pg.190]    [Pg.593]    [Pg.201]    [Pg.212]    [Pg.691]    [Pg.593]    [Pg.691]    [Pg.593]    [Pg.593]    [Pg.1444]    [Pg.185]    [Pg.197]    [Pg.277]    [Pg.1024]    [Pg.1216]    [Pg.566]    [Pg.566]    [Pg.160]    [Pg.181]    [Pg.190]   
See also in sourсe #XX -- [ Pg.554 ]




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