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Consumer research choice model

Huang, C.L, S. Misra and S.L. Ott (1990), Modeling Consumer Risk Perception and Choice Behavior The Case of Chemical Residues in Fresh Produce in Mayer, R.N (ed.). Enhancing Consumer Choice, Proceedings of the Second International Conference on Research in the Consumer Interest, Snowbird, Utah, USA, August, 1990, American Council on Consumer Interests, Columbia, Missouri, United States of America. [Pg.269]

See other pages where Consumer research choice model is mentioned: [Pg.907]    [Pg.107]    [Pg.207]    [Pg.328]    [Pg.565]    [Pg.1212]    [Pg.759]    [Pg.72]    [Pg.310]    [Pg.1304]    [Pg.50]    [Pg.1277]   
See also in sourсe #XX -- [ Pg.34 ]



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