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Carbohydrates Collins reagent

Oxidation of carbohydrates The oxidation of isolated secondary hydroxyl groups of carbohydrates with CrOs complexed with pyridine is often unsatisfactory. This oxidation can be effected generally in 70-85% yield with PCC reaction in CH2CI2 is very slow, but proceeds readily in refluxing benzene. The various oxidants based on DMSO are not useful. PCC is also effective for oxidation of primary hydroxyl groups of carbohydrates Collins reagent is also effective in this case. [Pg.204]

See other pages where Carbohydrates Collins reagent is mentioned: [Pg.367]    [Pg.367]    [Pg.259]    [Pg.259]    [Pg.259]    [Pg.1065]   
See also in sourсe #XX -- [ Pg.2 , Pg.9 ]

See also in sourсe #XX -- [ Pg.259 ]

See also in sourсe #XX -- [ Pg.7 , Pg.259 ]

See also in sourсe #XX -- [ Pg.7 , Pg.259 ]

See also in sourсe #XX -- [ Pg.2 , Pg.9 ]



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