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Candida boidinii, microbial oxidation

Microbial Oxidation of Alcohols by Candida boidinii Selective Oxidation... [Pg.188]

Haywood, G. W., and Large, P. J., 1981, Microbial oxidation of amines dish ibution, purification and properties of two primary amine oxidases from die yeast Candida boidinii grown on amines as sole nitrogen source, Biochem. J. 199 187n201. [Pg.225]

Chemistry of the microbial oxidation by Candida boidinii SA051 was investigated. Chemo-, regio- and stereo- selectivity and substrate specificity of this microbial oxidation will be discussed. [Pg.188]

NOZAKIET AL. Microbial Oxidation ofAlcoluds by Candida boidinii 191... [Pg.191]

NOZAKIET AL. Microbial Oxidation of Akohols by Candida boidinii 193... [Pg.193]

Oxidation of Meso Diols. Asymmetric induction of meso and prochiral diols by lipases is very successful in the field of organic synthesis. Also it is well known that selective oxidation of prochiral or meso diols by HLADH provides oxidized products with a significant degree of enantioselectivity. However, it has not been reported that alcohol oxidases were applied to such types of oxidation. The microbial oxidation of meso diols by Candida boidinii SA051 was carried out and gave optically active hydroxy ketones (Figure 8). [Pg.193]


See other pages where Candida boidinii, microbial oxidation is mentioned: [Pg.188]    [Pg.192]    [Pg.318]   


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