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Brettanomyces anomalus

Rough, small, often slow growing colonies. Distinctive smell — acidic/ wine/mouse Mixture of cell shapes and sizes. Some pointed at one end (ogive) Brettanomyces anomalus... [Pg.295]

Edlin, D. A. N., Narbad, A., Dickinson, J. R., Uoyd, D. (1995) The biotransformation of simple phenolic-compounds by Brettanomyces anomalus. FEMS Microbiology Letters, 125, 311-315. [Pg.378]

Streptococcus faecalis Brettanomyces anomalus Candida albicans Candida lipolytica Debaryomyces hansenii Geotrichum candidum... [Pg.578]

See other pages where Brettanomyces anomalus is mentioned: [Pg.295]    [Pg.98]    [Pg.143]    [Pg.43]    [Pg.452]    [Pg.468]    [Pg.498]    [Pg.548]    [Pg.555]    [Pg.569]    [Pg.599]    [Pg.369]    [Pg.375]    [Pg.386]    [Pg.407]    [Pg.418]    [Pg.446]    [Pg.471]    [Pg.477]    [Pg.491]    [Pg.501]    [Pg.507]    [Pg.524]   
See also in sourсe #XX -- [ Pg.5 , Pg.283 ]

See also in sourсe #XX -- [ Pg.5 , Pg.283 ]



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Brettanomyces

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