Apios americana

Apios americana (family Leguminosae Papilionoideae) Commonly known as the potato bean. A native of North America it was introduced into Europe as early as 1597 (Reynolds et al., 1990). The seeds contain 25-30% protein and the tubers 11-14%. The tuber or potato can be used to prepare chips and it can also be mixed with corn meal and wheat flour. 

Apigenin, 1658, 1830 Apigeninidin, 1569 Apios americana, 1852 Apocynaceae, 89, 111, 775 Apomorphine, 1349 Apoptopic, 49... 

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