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Hipskind JD, Paiva NL. 2000. Constitutive accumulation of a resveratrol-glucoside in transgenic alfalfa increases resistance to Phoma medicaginis. Molec Plant Microbe Interact 13 551-562. [Pg.543]

Studies on Resveratrol and Transgenic Alfalfa that Accumulates... [Pg.61]

See other pages where Alfalfa, transgenic resveratrol accumulated is mentioned: [Pg.62] [Pg.523] [Pg.64] [Pg.72] [Pg.1577] [Pg.448]

See also in sourсe #XX -- [ Pg.71 , Pg.72 ]